Thursday, September 27, 2012

CSA Week 17

Vegetables: 1 bunch mizuna, 1 pound eggplant, 1 bunch carrots, 1/2 pound soybeans (edamame), 2.5 pounds tomatoes, 1.5 pounds zucchini
Fruit: 2.5 pounds apples, 1.5 pounds concord grapes

Here's what I'm making:

  • Baingan bhartha
  • Edamame with shichimi togarashi (that I picked up in Japan)
  • Mizuna salad with apples, blue cheese, and candied walnuts
  • Zucchini fritters with parsley-yogurt sauce
  • Slow-roasted tomatoes (which are now in jars)
  • Concord grape jam (to eventually make peanut butter and concord grape jam tartlets)
  • The apples got eaten pretty quickly...we have only 3 left and I'm sure they'll be gone by the weekend.

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